Fluffy Chocolate Rolls
Ingredients
- For the Dough:
- 250ml lukewarm milk
- 60g sugar
- 1 egg
- 1 packet yeast
- 50g cocoa powder
- 500g flour
- 60g softened butter
- Additionally:
- Nutella
Instructions
Baking Time:Bake in a preheated oven at 170°C (338°F) in conventional mode for approximately 35 minutes.
Preparation:
- Combine all the ingredients for the dough in a bowl.
- Knead until you have a smooth dough.
- Roll it into a ball with a dusting of flour and let it rise for at least 40 minutes.
- Roll out the dough, spread Nutella generously, roll it up, and cut it into 12 pieces.
- Place them in a baking dish and let them rise for 1 hour.
- Bake in a preheated oven at 170°C (338°F) in conventional mode for about 35 minutes.
- Decorate with Nutella as you like and savor the dreamy goodness. Pure bliss! 🌟🍫
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