Coconut Dream Slice

Instructions

1. In a mixing bowl, combine 200g condensed milk with 100g shredded coconut. Mix well and set aside.
2. In another bowl, whip 600ml heavy cream with 1 packet of vanilla sugar until stiff peaks form.
3. In a separate bowl, mix together 300g cream cheese and 250g mascarpone until smooth.
4. Gently fold the whipped cream into the cream cheese and mascarpone mixture until well combined.
5. Line a baking dish with parchment paper. Spread half of the coconut and condensed milk mixture evenly over the bottom of the dish.
6. Pour the cream mixture over the coconut layer and spread it out evenly.
7. Top the cream layer with the remaining coconut and condensed milk mixture.
8. Refrigerate the dessert for at least 4 hours or until set.
9. Once set, remove the dessert from the refrigerator and cut it into slices.
10. Decorate each slice with shredded coconut, chocolate cookies, strawberries, and blueberries as desired.
11. Serve and enjoy your delicious Coconut Cookie Slice!