Grandma's Homemade Apple Pie Delight
Ingredients
- ✅ 2 and 3/4 cups all-purpose flour
- ✅ 4 tablespoons sugar
- ✅ 2 teaspoons baking powder
- ✅ 1/4 cup milk
- ✅ 150g softened butter
- ✅ 3-4 tablespoons hot water
- ✅ 2 eggs
- APPLE FILLING:
- 🍎 1 kg apples
- 🍎 1/3 cup sugar
- 🍎 40g butter
Instructions
📝 Mix the ingredients for the dough until you get a uniform mixture (I used a stand mixer, but you can also do it by hand). Wash, peel, and chop the apples. ➡️ Transfer them to a pot, add 1/3 cup of water, sugar, and butter. Simmer, stirring occasionally. The apples should soften and break down slightly. Remove from heat and let cool.
➡️ Grease a baking pan and dust with breadcrumbs or line with parchment paper. ➡️ Roll out half of the dough and transfer it to the greased pan. ➡️ Pre-bake at 375°F for about 15 minutes.
➡️ Spread the apple mixture (homemade or store-bought) over the pre-baked crust, then cover with the remaining rolled-out dough. 🧁 Bake for about 40-45 minutes at 375°F.
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