Chocolate Shortbread Cookies with White Chocolat

They’re incredibly simple and quick to make. ☺️ With just a few basic ingredients, you can whip up these mouthwatering cookies in no time. Whether you’re a baking novice or a seasoned pro, this recipe is sure to satisfy your sweet cravings. Perfect for sharing with family and friends or enjoying as a special treat for yourself, these cookies are bound to become a favorite..

Chocolate Shortbread Cookies with White Chocolat

Chocolate Shortbread Cookies with White Chocolat


  • 1/2 cup sugar
  • 4 tablespoons cocoa powder
  • 1/2 cup oil
  • 2 eggs
  • 1 teaspoon baking powder
  • 1.5 cups all-purpose flour
  • White chocolate
  • 1/2 cup powdered sugar


  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix together sugar, cocoa powder, oil, eggs, baking powder, and flour until well combined.
  3. Roll the dough into small balls and place them on the prepared baking sheet.
  4. Bake for 10-12 minutes or until set.
  5. Once cooled, melt the white chocolate and drizzle it over the cookies. Dust with powdered sugar. Enjoy these delectable treats!

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