SNICKERDOODLE COOKIE
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  • DESCRIPTION
  • INGREDIENTS
  • NUTRITION FACTS
  • SHELF LIFE

Our snickerdoodle cookie flavor will hit you with warm cinnamon spice that’s sure to bring you back to those beloved chewy cookies of childhood. We are delighted to bring this all American classic to you in spreadable form. Try it on apple slices, cinnamon pita chips, or spread it on toast. When all else fails and a craving strikes, grab that spoon! 


Certified Vegan, Certified Gluten Free, Certified Kosher, Certified Non-GMO. 


Check out more creative uses & delicious recipes on the DELIGHTED BY Blog. 



Garbanzo Beans, Water, Organic Turbinado Sugar, Rice Milk Powder, Coconut Oil, Ground Cinnamon, Cultured Dextrose (All Natural Digestive Enzymes), Pure Vanilla Extract,  Sea Salt, Nisin (Non-Dairy Based), Guar Gum.

Please consume each tub within 5 days of breaking its seal or freeze by expiry date with an unbroken seal. 

 

Our products may be kept frozen up to 6 months. To thaw, place tub in fridge for a few hours or on counter for no more than 60 minutes. Product should be stored refrigerated, stirred well before serving, and consumed within 24 hours of defrost. Product cannot be refrozen.




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