Bananachoco Delight Bites
Ingredients
- 1 banana
- 150g Dark Chocolate (60-70% cocoa)
- Toppings: nuts, cranberries, oats, etc.
Instructions
- Slice the banana into bite-sized pieces.
- Melt the dark chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each banana piece into the melted chocolate, coating it completely.
- Place the chocolate-coated banana pieces on a baking sheet lined with parchment paper.
- Sprinkle your choice of toppings over the chocolate-covered bananas.
- Allow the chocolate to set by refrigerating the bites for at least 30 minutes.
- Enjoy immediately or store in the refrigerator for up to 2 days, or in the freezer for up to 1 week.
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